20LT FLOOR STANDING FRYER – GAS

This unit is ideal for all fast food outlets that serve large volumes of fried food especially in remote regions

FEATURES

• Large volume, 20Lt oil capacity for twin basket operation • Large surge area tank design • Large 40mm drain valve with extension tube • Heaters positioned mid oil tank, providing cold zone area • Temperature thermostatically controlled • Safety thermostat protection • Flame failure safety cut off valve • Manually lit pilot flame • Operating temperature: 50°C -190°C

SPECIFICATIONS – FFA3200

• PRODUCTION OUTPUT: APPROX 40kg FRENCH FRIES PER HOUR
• OUTPUT: 90 000 BTU
• VOLUME OF OIL: 20Lt
• DIMENSIONS: 400 x 760 x 1180mm
• WEIGHT: 70kg REGULATOR: NO

ORDER CODES:

• FFA3200 • FISH FRYER ANVIL – 1 x 20LT (GAS)
• FFB3200 • FISH FRYER BASKET – FOR FFA3200

Note: Heavy duty gas products to be connected by approved gas installer

(BASKETS INCLUDED)